Castle UA Cookbook v8

VEGAN CHILLI CHEEZE (VE) (Buffet)

YIELD

INGREDIENTS

QUANTITY NOTES

VEGAN CHILLI CHEEZE (VE)

5 Each

10 Portions

EQUIPMENT

CRITICAL CONTROLS

PREPARATION METHOD

• Defrost vegan burger and vegan bun. • Prepare the pickled onions as per basic recipe. • Prepare the burger garnish as per basic recipe.

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Recipe.3478878

VEGAN CHILLI CHEEZE (VE) (Buffet)

INGREDIENTS

NOTES QUANTITY

VEGAN CHILLI CHEEZE (VE)

0.5 Each

CRITICAL CONTROLS

CROCKERY

COOK EQUIPMENT

SERVICE METHOD & PRESENTATION

• Place the vegan burger on the vegan side of the chargrill and cook for approx 8-10 minutes. Top with vegan cheese and transfer to the overhead grill. • Heat the vegan chilli in microwave for approx 30 seconds. • Assembly: base - vegan mayo - lettuce - vegan burger with vegan cheese - vegan chilli - pico de gallo salsa- gherkin - lid - skewer.

TAKEAWAY NOTES •

PACKAGING

Recipe.3478878